And apparently I can't think of SHIYIT to say. LOL! I guess it's going to be another bulleted post.
What in the hell is going on with this operation "Fast and Furious" crap? Also, why in the hell would they name it operation "Fast and Furious". Talk about a big security and justice FAIL. Yikes!
The Cocoa Bean is clingy as hell. I can't breathe without her either climbing on me or crying for me to pick her up. I hope she grows out of it soon! She's still cute and smart as a whip, though!
I made low carb cookies using almond flour. I found the recipe here: http://www.ehow.com/how_2309704_bake-low-carb-cookies.html#.TfKhmsVd2Dc;email . They came out okay, but I have to say that almond flour is as expensive as hell! That stuff cost $12.99 at Whole Foods!!!!! Why does it have to be so expensive to eat healthy? God forbid someone might want a healthy, low carb treat now and then. You just have to pay out the ass for it!
The Kiddo loves to help out in the kitchen.
Finished product. The recipe said they wouldn't come out brown, but I still think I should've left them in a wee bit longer. They came out pretty tasty though. They're already gone!
I don't know what is cuter, the cookie bigger than her head or her blue eyes peeping out from over the top of it? I think it might be the fact that you can tell she is smiling even though you can't see her mouth.
So cute. It would be perfection if her brother was looking, too.
I found a very easy recipe for Ginger Cookies. My daughter and her husband love this cookies and me too!!! I made them last Friday. They were eaten up in only three days.
Here's the great recipe:
Ingredients
2 1/4 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
2 tablespoons grated fresh ginger
3/4 cup butter, softened
1 cup white sugar
1/4 cup molasses
1 egg
1 cup white sugar
Directions
In a large mixing bowl, combine flour, soda, and salt. In a separate bowl, beat ginger, butter, and 1 cup sugar until light and fluffy. Beat in molasses and egg. Gently fold in flour mixture until just combined. Chill for 1 hour.
Preheat oven to 350 degrees F (175 degrees C).
Roll dough into 1 1/2 inch balls and then roll them in sugar. Place 2 inches apart on ungreased baking sheets.
Bake until edges start to brown, about 15 minutes. Centers will be slightly soft. Let stand on cookie sheets 1 minute and remove to racks to cool completely.
food
